Covid-19 Tasting Room Updates

Due to Governor Abbott’s recent executive order, unfortunately, our Tasting Room is closed to visitors. While guests cannot come inside the Tasting Room, we are providing curbside pickup. We are currently open for curbside pickup Tuesday-Saturday from 12pm-5pm. The last order will be taken at 4:30pm. Please call 1-800-634-3854 when you arrive and we will bring your wine to you. Please remain in your vehicle. You can order wine online or by calling the Tasting Room.

If you choose to have wine shipped straight to your door, please note that during times of triple-digit heat, we may delay your shipment to protect the quality of the wine.

We appreciate your patience and cooperation as we follow the rules and regulations put in place. We will keep you updated when we are able to reopen our Tasting Room again. Thank you!

Viviano – Cabernet Sauvignon

Overview

Viviano is consistently one of the best Texas red wines. Vintage after vintage have been awarded top honors at competitions across the United States and in Texas including our current 2015 vintage which was awarded at the Houston Rodeo as the 2018 Top Texas Wine.

The focus of this premium wine is on complexity. Intricate nuances of dried cherry, cedar, and anise greet the nose. The palate is delicate, flavorful, and in harmony with well-evolved tannins. Perfect with a textured steak or a flavorful marinara sauce and your favorite pasta.

VARIETY:

Viviano, by Llano Estacado

BLEND:

50% Cabernet Sauvignon, 30% Sangiovese, and 20% Merlot

VINTAGE:

2017

APPELLATION:

Texas

ALCOHOL:

14.9%

ACIDITY %:

6.0 g/L (as Tartaric Acid)

pH:

3.69

RESIDUAL SUGAR (%):

0.00 % (dry)

FERMENTATION:

82 F TEMP. (DEGREES F)

OAKING:

16-months in 500-L French oak puncheons from Demptos and Leroi cooperages. 30% of the barrels were new, with medium and medium plus toasting

UPC NUMBER: 0-88596-10926-0

TIES/PALLET: 4

750ML BOTTLES/CASE: 6

CASES/TIE: 28

CASES/PALLET: 112

WEIGHT LBS/CS: 20.5

Covid-19 Tasting Room Updates

Viviano – Cabernet Sauvignon

Overview

Winemaker's Notes PDFs:

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