Ambitious? Maybe. But here in Texas, you really shouldn’t expect any less. Since 1976, we’ve been driven to uncork the potential of vintages produced on Texas soil. Now, we’re the largest, best-selling premium winery in Texas, producing wines of world-class quality and introducing the entire globe to the fine wines made in the Lone Star State.
Ask our Vice President Executive Winemaker, Greg Bruni, and he'll tell you that the science of wine is simple, but the art is another thing entirely. Growing grapes on the High Plains of West Texas is challenging, but it makes for higher quality fruit that retains more natural acidity.
Celebrate exceptional wines in the exceptional surroundings of our Tasting Room, Event Center, Conference Room, Banquet Room, Bridal Suite and Vineyard.
For years West Texas was only known for oil and cattle. We changed that. With a little luck and a lot of spirit, we put West Texas on the viticultural map in 1976, and we've been making waves with domestic and international awards ever since.
